Available February 13 - 16 at Brickhouse Kitchen
CAPRESE SALAD
Heirloom tomatoes, fresh mozzarella, basil,extra virgin olive oil, aged balsamicvinegar, garlic and asiago crostini
COCONUT SHRIMP
Golden brown panko and coconut-breaded shrimp, sweet and spicy orange-chili sauce
SURF & TURF
12oz Certified Angus Beef NY strip steak,chargrilled marinated shrimp, homestyle mashed potatoes, sautéed vegetable, green peppercorn cream sauce
SHRIMP GNOCCHI POMODORO
Pan-seared shrimp, fresh tomato, extra virgin olive oil, garlic, basil, gnocchi, shaved parmesan, garlic and asiago crostini
STRAWBERRY MARGARITA
Tequila, triple sec, lime juice, strawberry purée, sour mix
WHITE COSMO
Absolut Citron vodka, triple sec, white cranberry juice
1/2 PRICE BOTTLE OF SELECT WINE OR $5 PER GLASS